The Sea of Red

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    Bodega Catena Zapata Alamos Malbec 750mL Cellar Press Special

    Bodega Catena Zapata Alamos Malbec 750mL

    $1799 across any 6
    or $19.99 each
    Cellar Press Special
    Add to cart

    Latin America has been known to produce some fiery temperaments, but there’s something really cool coming out of Argentina - Malbec is what we’re getting into right now. Malbec is well suited to Australian tastes, it loves a steak, and offers big, bold vibrant notes. We think this is one Latin American you’ll get along with famously. Alamos grapes are grown at the foothills of the Andes Mountains and are handpicked to ensure the best quality grapes for the wine. Full of blackberries and fruitcake notes this wine is a perfect match for a cool winter’s night and a classic roast beef sirloin. We’re excited about adding this wine to our growing Malbec range!

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    Mollydooker The Boxer Shiraz 750mL Cellar Press Special

    Mollydooker The Boxer Shiraz 750mL

    $2699 across any 6
    or $29.99 each
    Cellar Press Special
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    It you love juicy, soft and luscious wines, then this Shiraz has your name written all over it. Sarah and Sparky Marquis, the owners of Mollydooker Wines, are some of the most decorated winemakers in the world. They have been crowned 'McLaren Vale's Bushing King and Queen' a record three times and named 'Australian Winemakers of the Year'. It's brimming with fresh black fruits, plums, figs, notes of cigar box and liquorice while the palate is velvety and layered with lovely warming oak, that isn't too much. The incredible depth and power of this wine impressed us the most. It delivers well beyond its price!

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    Grace Farm Reserve Cabernet Sauvignon 750mL New | Cellar Press Special

    Grace Farm Reserve Cabernet Sauvignon 750mL

    $4999 across any 6
    or $55.54 each
    New | Cellar Press Special
    Add to cart

    The Reserve Cabernet Sauvignon is made from the finest parcels of fruit, hand-selected from the four blocks of cabernet sauvignon on our estate. The lushness of the mouthfeel and the depth of flavour is testament to the terroir of the site in the acclaimed sub-region of Wilyabrup. The structure of this wine will allow for cellaring for up to 20 years. • GOLD | Sydney International Wine Show 2016. • GOLD | Royal Melbourne Wine Awards 2014. • GOLD | Perth Royal Wine Show 2014. Limited Stock | Available in selected stotes only.

Any 2 for $40

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    Vasse Felix Filius Cabernet Sauvignon 750mL SPECIAL | Any 2 For $40*

    Vasse Felix Filius Cabernet Sauvignon 750mL

    $2429 across any 6
    or $26.99 each
    SPECIAL | Any 2 For $40*
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    Intense blackcurrant and black cherry fruit, with coffee and chocolate aromas. Juicy and fine. Vibrant fruits and bright acidity with a dry lingering finish. One of the great influences on Virginia Willcock’s life was at her first Cape Mentelle tasting in 1991. After tasting the greatest Margaret River Cabernets alongside the greatest Grand Vin Bordeaux, she resolved to make great Cabernet and in Margaret River, a place she considers paradise on Earth. Even after achieving some of her lofty ambitions, Virginia still feels the weight of expectation, 'With a year of nurturing some of the greatest vines in the district, you only get one chance a year to harvest at the right time, understand the detail of the vintage and nurture a wine to perfection'.

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    Catalina Sounds Sauvignon Blanc 750mL SPECIAL | Any 2 For $40*

    Catalina Sounds Sauvignon Blanc 750mL

    $2249 across any 6
    or $24.99 each
    SPECIAL | Any 2 For $40*
    Add to cart

    The small portion of barrel ferment makes all the difference in taking this wine to the next level above the realms of other Sauvignon Blancs. It's elegant but boasts surprising power.

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    Petaluma White Label Chardonnay 750mL SPECIAL | Any 2 For $40*

    Petaluma White Label Chardonnay 750mL

    $2519 across any 6
    or $27.99 each
    SPECIAL | Any 2 For $40*
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    The grapes for the Petaluma White label are sourced from two vineyards at Lenswood and Balhannah in Adelaide Hills. The wine is fermented in a combination of one and two years old French oak Barrriques and stainless steel tanks. The wine has classic citrus character, good acid and mineral fruit, with hints of peach combined with subtle oak. This is a very easy drinking chardonnay that goes down very well on its own and as an accompaniment to food. Being a part of the Hardy winemaking dynasty, winemaking is in Andrew Hardy’s blood. He began working with founder Brian Croser at Petaluma in 1982, and now his role is ‘custodian of the vineyards’. Over vintage he works closely with the viticulture team, travelling to every region and every vineyard tasting the grapes and determining when they’re ready to pick. Andrew believes the secret is in the vineyards; if they’re great vineyards, and the winemaking responsive, the wines will be outstanding. - Andrew Hardy, Winemaker Petaluma.

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    Croser Rose NV 750mL SPECIAL | Any 2 For $40*

    Croser Rose NV 750mL

    $2249 across any 6
    or $24.99 each
    SPECIAL | Any 2 For $40*
    Add to cart

    Made by the good folks at Petaluma with fruit sourced from the Picadilly Valley in the Adelaide Hills, the Croser wines have long been some of Australia's best sparkling’s. A sublime rose sourced from premium Piccadilly Valley fruit with Pomegranate, wild strawberry and cherry aromas bursting from the glass. This is creamy, stylish and downright delicious.

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    Squealing Pig Central Otago Pinot Noir 750mL SPECIAL | Any 2 For $40*

    Squealing Pig Central Otago Pinot Noir 750mL

    $2069 across any 6
    or $22.99 each
    SPECIAL | Any 2 For $40*
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    Ben and Spring are two of the youngest makers around and combine their varied backgrounds to create wines that like them, are a little bit unique. Ben Bell grew up somewhere rural, but is now the urban hipster of the winemaking world. A key part of his role is to see what people are drinking in bars and clubs around town 'to ensure that we’re creating wines suitable for all occasions'. Spring Timlin's inherent creativity has served her well! In complete contrast to Ben, the city girl packed her bags and moved to the country to get a little closer to the source of the Squealing Pig goodness.