Shop online and collect in store
Select your store to see availability
Items in your cart qualify you to receive free products.
Select your free products below:
Made by Ben Glaetzer and packed with loads of generous fruit. There's prominent blueberry and dark plum wrapped in lovely vanillin oak, yet it isn't overpowering making this one drinkable Shiraz.'HEADING into the higher ripeness and alcohol levels at 14.8 per cent, but balance is the key and there's a bit of oak to soak in the dark fruits within. It still has all of its regionally typical rich plumcake, grainy tannins, and a faint hint of eucalyptus. It's a quite traditional shiraz that should cellar well.'- Daily Telegraph, Sydney, 30 Apr 2013, by Tony Love.'A great partner to the cabernet. Bouquet is loaded with spices and traces of dark chocolate and peppery smokey leaf. The palate is rich and sumptuous but with admirable restraint and control, allowing the savoury plummy fruit to present itself beautifully. The tannins are fine and the oak fine-grained. Excellent wine for now or short-term cellaring.' - 92/100.- West Australian, Perth, 20 Jun 2013, by Ray Jordan.
The team here at Vintage Cellars look forward to our annual Best Of Awards with great enthusiasm, and this year hasn’t let us down. We’ve t… Read more
Please login to post your review.
There are no reviews yet, be the first to rate this item!