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Dark cherry, blackberry and vanilla bean spice with brooding richness. Lovely lifted violet perfume sweetness. Integrated red/black cherry fruit create a platform balanced by velvet tannins overlayed by graceful oak spices. Expressive wine of an exceptional cool climate harvest.'Yering Station has grown up, returning to the heyday of its heady era of pinot noir glory with more delicacy of gorgeous rose petal, violet and cherry kernel perfume than ever. Whole bunch fermentation is masterfully controlled, slipping into a silky gown of fine supple tannins.' - 94 Points.- Tyson Stelzer, Wine Taste Weekly, July 2011.• Gold Medal – Royal Hobart Wine Show 2011.
The team here at Vintage Cellars look forward to our annual Best Of Awards with great enthusiasm, and this year hasn’t let us down. We’ve t… Read more
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