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The Gimonnet family have been cultivating the vine in Cuis, on Champagne's famous Côtes des Blancs, since 1750. Floral in style, notes of acacia and a little nut, this certainly has plenty of character. The palate is very feminine, starting off quite soft and pillowy, but then revealing a sharp mousse in the background and a good acid backbone. Rounded and very harmonious.
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