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Cellar Press Special
The Black Douglas Scotch whisky was named after Sir James Douglas, a Scottish knight who fought in the Scottish Wars of Independence. Douglas died in fierce battle against overwhelming Spanish forces, swinging his claymore and clutching the heart of Robert the Bruce, King of Scotland. He is celebrated to this day with every glass of The Black Douglas. A well-balanced grain and malt blend Scotch whiskey; The Black Douglas is a soft, well-aged product with a smooth finish.
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