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Cellar Press Special
Founded in 1869, Cragganmore is known as the distillers' distillery. It is historically highly rated by the industry and ranked "A1" for blending. The Distillers Edition is double-matured in Port cask wood, its complex flavours carefully chosen to marry succulence and depth with the signature malty, smoky flavours and finesse of Cragganmore. With aromas of fruit and smoke and a palate swamped with fruity flavours of cherries and oranges leading to rich tastes of Port and malt with lingering smoke. The long finish is breathtaking with a toffee-sweet start and a dry slightly smoky finish.
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