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A relatively new label from De Bortoli that is already kicking goals. A blend of Pinot Gris with help from a couple of friends - Riesling and Gewürztraminer - all sourced from the Yarra Valley. Think pear, apple, musk and talc flavours with delicate rose blossom and refreshing acidity. While the varieties used to create this blend ensure it has aromatics to marvel at, smart winemaking which included wild yeast and some lees stirring ensure the texture has creaminess and complexity to complete the package. It's the ideal wine for lunches that are long and lazy.'A delightfully aromatic white wine blend featuring pinot gris as the lead player with riesling and gewurztraminer varieties adding their own personality, realised in a fragrant rose petal nose, a red apple flavour spectrum in the tasting, and a bright, fresh, crunchy and uplifting tang in the mouth.' |Daily Telegraph, Tony Love.
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